Netflix has released a series called The Home Edit that follows the methods of Marie Kondo, creator of the popular art of tidying up. Before beginning to organize your pantry, take inventory of how many shelves you have and how much space you have between items. This way, you can better gauge the supplies you will need.
Shearer and Teplin’s signature look involves a lot of space between objects
Shearer and Teplin are home decor experts with an A-list client list. Their work is a combination of functionality and design. They are a team based in Nashville, Tennessee. If you’re not familiar with their work, they’re friends turned business partners who specialize in home organization.
The show has many detractors, however. Some critics say the show is just a giant Container Store ad. The product line is mostly made of plastic and the assistants are all white women. Some viewers find the personalities on the show to be irritating.
Teplin and Shearer advocate a three-part system for storing items. The first part is to weed out the unnecessary items. The second step is to sort and store the items according to type. The third step involves organizing the items by color. This process involves putting them in bins, baskets, and drawer dividers.
Teplin and Shearer met at a cocktail bar in New York. They’d just come from meetings with Martha Stewart Living magazine and Instagram. They have the same Penn-and-Teller chemistry, but Shearer tends to speak more than Teplin. Shearer is a dark-haired brunette, while Teplin is a pale, blond.
Bright, airy colors
Bright, airy colors can make a small pantry appear spacious and airy. The Home Edit has some beautiful ideas for pantry organization. Their tips include choosing colorful storage bins, coordinating items, and adding a little flair. They also include shopping options at the bottom of the page. Their pantry is a joy to behold, with colorful color coordination and rolling floor carts for bulk snacks.
Keeping the look of your pantry organized can be easy if you use clear containers, and The Container Store has a great selection of them. These containers come with handy dividers and nice handles, making them ideal for storing a wide variety of things. Another great option for your pantry is baskets, which add a touch of warmth to shelves and hide less appealing items. Baskets are great for linens, backstock pantry items, and other items you’d rather not display.
Another option is to use pop-in LED lights to add extra illumination. Lighting up the space with pop-in LED lights can also make the pantry appear larger. You can also try painting your cabinets a bright, airy color. This can help you see the items better. Bright, airy colors are also great for making small spaces look larger.
Bins create a larger containment system
You can organize your pantry by using bins and baskets to store different items. These containers are great for organizing a variety of different foods and can be easily cleaned with soap and water. These containers are most effective if they contain loose or bagged items. I filled a clear plastic bin with baking supplies and kept it on my kitchen counter when I was baking.
Wire baskets are another great option for pantry organization. They hold a variety of items, including canned goods. They are also easy to access. Annie Walsh recommends emptying your cereal into these containers so that it doesn’t get stale. These containers also help create a uniform look on the shelves, which makes it easier to view what’s inside. Another great option for organizing bulk items is plastic storage bins. They come with handles, which make them easy to carry.
A tall bin is a great option for organizing canned goods. It uses vertical space to create more storage space, which is especially beneficial in small spaces. Another benefit is that the tall sides help keep odd-shaped items in place. It also has an open top, making it easy to grab and access items from the front.
Toss expired, empty or that you won’t use in the future
It is estimated that the average American wastes nearly a pound of food each day. This waste can be the result of a variety of factors, including picky eaters, overstocked pantries, and leftovers that have sat on the counter too long. Studies show that 90% of Americans do not properly read the dates on their food labels, and that they may be wasting food that could still be good.
